This here in my mouth is a red Sancerre. It is made from a Pinot Noir grown here. It typically goes with light dishes – chicken, pork, eggplant. This should be served around 61F.
– Medicine Cabinet at 3:32 pm, 01 Feb 08
that’s either a big grape or a small weimy!
– Flaco at 5:24 pm, 01 Feb 08
“You know you want it… you know you do… take it… go on… take it… ghnaw ghnaw ghnaw!”
– kato at 6:00 pm, 01 Feb 08
“I thon’t dthow wah ih ith—- aaah!”
– zorak at 8:37 pm, 01 Feb 08
I fetched it, and got it juicy as a grape.
Now It’s your turn, throw it! @#$%
– bonita at 9:43 pm, 01 Feb 08
is that frost on the ground ?Ollie looks a bit frosty too !
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This here in my mouth is a red Sancerre. It is made from a Pinot Noir grown here. It typically goes with light dishes – chicken, pork, eggplant. This should be served around 61F.
– Medicine Cabinet at 3:32 pm, 01 Feb 08
that’s either a big grape or a small weimy!
– Flaco at 5:24 pm, 01 Feb 08
“You know you want it… you know you do… take it… go on… take it… ghnaw ghnaw ghnaw!”
– kato at 6:00 pm, 01 Feb 08
“I thon’t dthow wah ih ith—- aaah!”
– zorak at 8:37 pm, 01 Feb 08
I fetched it, and got it juicy as a grape.
Now It’s your turn, throw it! @#$%
– bonita at 9:43 pm, 01 Feb 08
is that frost on the ground ?Ollie looks a bit frosty too !
– pennyj at 10:09 pm, 03 Feb 08